SEKI-JAPAN Stainless Steel Professional Cleaver Knife (823 gm)

SEKI-JAPAN Stainless Steel Professional Cleaver Knife (823 gm)

Made in Japan – Professional Cleaver Knife

Upgrade your kitchen arsenal with this premium SEKI-JAPAN Cleaver, masterfully crafted for professionals and home chefs alike. Known for their exceptional quality, SEKI-JAPAN blades are forged in Seki City, Japan — a region famed for centuries of sword and knife craftsmanship.

Product Features:

• Authentic Japanese Craftsmanship
  Precision-engineered in Seki, Japan, this cleaver carries the legacy of world-renowned Japanese blade-making.
  Engraved with: “SEKI-JAPAN – Made in Japan” in both English and Japanese characters.

• High-Carbon Stainless Steel Blade
  Built for heavy-duty performance, the wide, thick blade is ideal for chopping through meat, bones, and dense vegetables with ease.
  Blade finish ensures resistance to rust, stains, and wear.

• Full-Tang Wooden Handle
  Ergonomic hardwood handle with triple-rivet reinforcement provides a firm, balanced grip.
  Natural wood grain offers a classic, rustic appearance and enhanced comfort during extended use.

• Versatile and Durable
  Designed for cleaving, chopping, and sectioning large cuts of meat and poultry. Perfect for butchers, chefs, or BBQ enthusiasts.

• Heavyweight Build for Extra Force
  Weighing 823 grams, this cleaver delivers powerful chopping action with minimal effort.

Specifications:

• Weight: 823g

• Blade Material: High-carbon stainless steel

• Handle Material: Hardwood (triple-riveted)

• Origin: Made in Seki, Japan

• Usage: Meat cleaver, butcher knife, kitchen chopper

This cleaver is not only a tool but a statement of quality, heritage, and power. Whether you’re slicing through meat or making precise cuts, trust in the strength and sharpness of SEKI-JAPAN craftsmanship.